Stewarding Shift Leader

    • Full Time
    • Abu Dhabi

    Rotana Hotel

    Job Description:
    We are currently looking for dynamic, and self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service.

    As a Stewarding Shift Leader you are responsible to ensure the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipments, whereby your role will include key responsibilities such as:

    Supervise the duties of all stewarding department employees
    Supervise the consumption of all stewarding chemicals on a daily basis
    Supervise the sanitation, cleanliness, hygiene, as well as the quality level of product and services
    Ensure that all stewarding employees follow safety instructions whilst cleaning machinery
    Conduct regular checks to ensure that service and kitchen operating equipment is properly cleaned
    Control and document all outgoing equipment and ensure the proper receiving upon return
    Participate in the monthly and annual inventory and prepare payroll related documents, prior to their submission to the Department Head
    Attend all regular Food & Beverage department meetings and conduct at least one monthly meeting with Stewarding employees to ensure open communication flow amongst the team
    Assure that the emergency exits are always in clean condition and absolutely free of any obstacle and the exit door is easy to open from inside

    Education, Qualifications & Experiences:
    You should preferably have a diploma or degree in hospitality with previous experiences in a similar role. Good written and spoken English communication skills, along with strong interpersonal and problem solving abilities are essentials.

    Knowledge & Competencies:
    The ideal candidate will be a hands-on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies:

    Understanding the job
    Taking Responsibility
    Recognizing Differences
    Customer Focus

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