Job Location: Dubai Salary: AED 3001-3500 Benefits: Competitive hourly wage or salary based on experience and qualifications Opportunity for advancement and career growth within the company Employee meal discounts Training and development opportunities Positive and collaborative work environment Experience: 1 - 2 Years Job Type: Full Time Gender: Any Responsibilities: Assist with food preparation tasks, including chopping vegetables, marinating meats, and preparing sauces Follow recipes and cooking procedures to ensure consistency and quality in food preparation Operate kitchen equipment such as grills, ovens, fryers, and slicers in a safe and efficient manner Maintain cleanliness and sanitation standards in the kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste Assist chefs and cooks with plating and garnishing dishes to ensure presentation meets company standards Stock and organize kitchen inventory, including food ingredients, cooking utensils, and cleaning supplies Collaborate with other kitchen staff to coordinate food orders and ensure timely preparation and delivery to customers Follow food safety guidelines and regulations to prevent cross-contamination and foodborne illnesses Adhere to kitchen policies and procedures regarding hygiene, safety, and cleanliness Assist with other duties and tasks as assigned by the Head Chef or Kitchen Manager Requirements: Previous experience working in a kitchen or food service environment preferred but not required Basic understanding of food safety and sanitation practices Ability to work efficiently in a fast-paced environment while maintaining attention to detail Strong communication and teamwork skills Flexibility to work varying shifts, including evenings, weekends, and holidays as needed Physical stamina and ability to stand for extended periods and lift heavy objects Positive attitude and willingness to learn and grow in a dynamic kitchen environment Contact #: 0521732081